Nutella Banana Muffins
ndulge in the perfect combination of sweet banana flavor and creamy Nutella with these irresistible Banana Nutella Muffins! These soft, moist muffins are packed with the natural sweetness of ripe bananas, a hint of brown sugar, and a luscious Nutella surprise in every bite. The nutty swirls of Nutella on top make these muffins not only delicious but visually stunning as well. Whether you're having them for breakfast, a snack, or dessert, they are sure to become a favorite treat in your household.
- March 12, 2025
- 12 Standard Size or 6 Jumbo Muffins
- 45 min
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Ingredients
- -200g all-purpose flour
- -1 teaspoon baking powder
- -1 teaspoon baking soda
- -1/2 teaspoon salt
- -300g mashed over-ripe bananas (about 3 medium bananas)
- -100g granulated sugar
- -100g brown sugar (if you don't have brown sugar just substitute for granulated)
- -1 large egg
- -60ml vegetable oil
- -250g nutella
Directions
- Step 1
- -Spoon 6 dollops of nutella spread onto a baking paper-lined tray and freeze until we add them to the muffins.
- Step 2
- -Preheat the oven to 350°F (175°C). Line a muffin pan with muffin liners.
- Step 3
- -In a medium bowl, whisk together flour, baking soda, baking powder, and salt until well combined. Set aside.
- Step 4
- -In a large bowl, whisk together the mashed bananas, granulated sugar, and brown sugar until smooth. Beat in the egg, vegetable oil, and vanilla extract until fully incorporated.
- Step 5
- -Gradually whisk in the flour mixture into the wet ingredients, mixing until there are no lumps.
- Step 6
- -Scoop the batter into the muffin tins, then add the frozen nutella and cover with the rest of the batter, filling each muffin about ¾ full.
- Step 7
- -Top each muffin with about 1 teaspoon of Nutella and use a toothpick to swirl the Nutella into the batter for a marbled effect.
- Step 8
- Bake the muffins for 15-17 minutes at 350°F (175°C), or until a toothpick inserted in the center of a muffin comes out clean.
- Step 9
- Serve warm or store in an airtight container until ready to enjoy.
